Miso is a truly miraculous food.

When the atomic bomb was dropped on Nagasaki in World War II, 21 hospital workers were caring for 70 tuberculosis patients.  Even though the hospital was only 1.4 kilometers from ground zero, NO ONE developed acute radiation poisoning.

How can that be?  One of the doctors explained that everyone was protected by consuming daily cups of miso soup with wakame seaweed.

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